Product Description Yeungs Chinese Curry Mix 220G (L) For recipe variations see website. Authentic Chinese Recipe Suitable for Vegan Diets Pack size: 220G Guideline Daily Amounts Per serving (234g) Energy 687kJ 165kcal 8%of the reference intake Fat 9.4g - 13%of the reference intake Saturates 4.3g - 22%of the reference intake Sugars 0.4g - <1%of the reference intake Salt 2.7g - 45%of the reference intake of the reference intake* Typical values per 100g: Energy 293kJ

Ingredients Wheat Flour (with Calcium, Iron, Niacin and Thiamine), Palm Oil, Madras Curry Powder [Turmeric, Coriander, Mustard Powder, Onion Powder, Chilli Powder, Cumin, Black Pepper, Fenugreek, Salt, Garlic Powder], Salt, Flavour Enhancer E621, Chilli Powder, Turmeric Powder, Extract of Onion, Ginger, Garlic and Spices [Star Aniseed, Dried Chillies, Bay Leaves] Allergy Information For allergens including Cereals containing Gluten, see ingredients in bold. Number of uses 6 Servings Net Contents 220g ℮ Preparation and Usage Directions: Powder clumping is quite normal (Break it with your fingers before opening). Add 110g dry curry mix to 570mls cold water in a suitable pan and whisk together. Bring to the boil, stirring continually and once thickened, the sauce is ready to serve.